America may be a melting pot, but all melting pots need a biscuit to "mop up the juices." It's as American as hot dogs, apple pie, and baseball too, with roots that extend far back into colonial history and hold hands with soldiers and sailors alike. It's got roots, and today, it's been adapted and modified many ways to adapt to our changing tastes and ingredients. Whether you like them sweet, made with buttermilk, beaten, or dropped, there is a biscuit recipe to suit you and your.
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